Brinjal curry

This is a simple dish which goes well with Chicken Briyani

Ingredients:
Brinjal – 3 (finely chopped)
Tomato – 1 (finely chopped)
Tamarind juice – 1 tbsp
Clove – 2
Oil – 1 tbsp

To grind:
Onion -1
Ginger garlic paste – 1 tbsp
Cumin seeds – 1 tsp
Black pepper – 1 tsp
Red chilly – 4
Coriander seeds – 1 tsp

Procedure:
• Grind the ingredients mentioned
• Heat oil and add clove
• Add the grinded paste and sauté till the raw smell goes off
• Add tomatoes and brinjal one after other
• Add water and keep it covered to cook on a little low flame
• After the brinjal gets mashed well, add tamarind juice and cook for 5 mts
• Garnish with coriander leaves