July 15, 2012

Easy Banana Muffin


This is an easy dish with leftover bananas. Quick to make and can be served instantly. I did this on microwave and this can be done in conventional baking method too. I added some cereal to this and it added some extra crunch.


Ingredients:

Ripe Banana - 2
All purpose flour - 1 1/2 cups
Oil - 1/2 cup
Egg - 1
Baking Powder - 2 tsp
Left over cereal - 1/2 cup, crushed
Sugar - 1 cup

Procedure:

Mash the bananas well in a mixer

To this add egg, sugar and oil and mix for 2 minutes

Mix the flour and baking powder and crushed cereal. To this add the egg mixture and mix well with a spoon.

Grease the microwave muffin pan with oil and pour the muffin mix till 3/4th.

Microwave this for 3 minutes on 60% power. Check if its done by picking with a toothpick. If not done, microwave for another minute.

Cool for a while. Yummy Banana muffins are ready to serve.

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